Friday, February 23, 2007

Fruit Dip

This is so simple, but I get lots of requests for the recipe.

8 oz pkg. cream cheese
7 oz container marshmallow cream
juice from one lemon or one lime

Beat all ingredients together until smooth. Serve with any kind of fruit.
Note: I just tasted someone else's version of this recipe. She used orange juice and some grated orange rind. It was tasty. I still think lime is my favorite, though.

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